Everything is mixed thoroughly. I did not have evaporated milk so used regular milk, but the sauce was still delicious. So pleased to come across your recipe for Feta Cheese Sauce. Keep in mind, they melt a little bit more than feta, so it may seep out of the chicken a little bit more. The chicken breast is smothered with seasoned feta and red pepper which keeps the chicken breast moist and tender. Reduce the heat to medium, and melt the remaining butter in the pan. Oh, WOW, that sounds amazing! Add a veggie of choice, like Oven Roasted Asparagus With Brown Butter, and voila, dinner is served! All ingredients are available at B.I.G. It melts beautifully into the pasta. We have always been fans of feta cheese but after travelling to Greece on a cruise with our friends and ordering a greek salad with lunch every day, we become obsessed with feta cheese. My family's favorite way to eat this dish is with couscous or rice to soak up the savory sauce. Roast some potatoes while the chicken is in the oven to serve as a side dish. This has to do with the varying moisture content in the different cheeses but I'm not going to get all scientific on you. Your email address will not be published. Bake, uncovered, at 400° for 20-25 minutes or until a thermometer reads 165°. Fireman's Overnight Breakfast Casserole Recipe (with sausage!). Since the feta is high in saturated fat so i want to use something instead. If you don’t drink or cook with wine, you can swap out chicken stock. Set aside and keep warm. I created Chicken with Feta Cheese and Spinach so that my family has their main course and side dish all-in-one! Kitchen Tips. Cut the chicken thighs or filets into pieces. Jump to Recipe … Hi Abby, I've never made it without the evaporated milk, but I did a quick Google search and found several ideas for evaporated milk substitutions. Mix gently until this mixture is well combined. Savory Pie – Squash, Carrot and Caramelized Onion, Linzer Cookies – Chocolate and Ginger Flavored, Pumpkin Bread Pudding with Sweet Rum Raisin Sauce, Virginia Black Whiskey Champagne Cocktail, Classic Old School Spinach Dip in a Bread Bowl, Dot’s Pretzel Crusted Chicken with Homemade Ranch Dressing, Roasted Carrots with Crispy Chickpeas & Tahini Drizzle, Sweet Potato Soup with Hominy & Lima Bean, Crispy Air Fryer Brussels Sprouts with Bacon & Maple Balsamic Glaze. This easy chicken recipe will give you weekend date night quality flavors, and only require weeknight busy schedule time and effort. Greek Quinoa Bowls with Ground Lamb Cameron Rogers. parma ham, broccoli, feta cheese, onion, chicken breasts, spinach and 3 more. Thanks, Jan. Hi Jan, I have never substituted another cheese, so I can't say for sure how using something else will change the flavor of the dish. Hope you don't mind, I'm making a post about it on my blog (under Extras, then Recipes). I created Chicken with Feta Cheese and Spinach so that my family has their main course and side dish all-in-one! Tip 1. A mixture of basil pesto, garlic, evaporated milk or half and half (heavy cream is OK, too) is poured over the chicken and baked for about 25 to 30 minutes, or until chicken is cooked through and sauce is bubbly. We were yet to find a winter dish that we could add feta to. I’ve never been to Greece, but that doesn’t stop me from always getting inspired by the ingredients of the Greek pantry. One chicken breast comes in at just over 300 calories. I usually purchase feta that is already crumbled, and that's what I used for this recipe. A hearty chicken pasta meal filled with olives, feta cheese, and tomatoes to give it that Mediterranean zing! Cook the chicken on one side for 8 minutes, moving it around in the pan a little to prevent sticking, but not too much, so that a nice crust will form. 50 Min (s) 10 Min (s) Prep. Hooray! Well, this was a first! It also never fails to add new life to any assortment of leftovers, so feel free to use it on other things, too. If you're feeling adventuresome, give it a try and see how it goes. Can't wait to try that variation, Jim. Oh, this looks dangerously good - it is sure to become a hit at our house as well! The feta cheese in this dish can be replaced by another substitute of it such as cheddar cheese, can't it? Came online to see if I could find a way to melt it down or fry it to change the taste a bit. How to Make Chicken Breasts with Feta Cheese Sauce . Stir in the garlic, and onion, … Cook 4-5 minutes per side or until cooked through. Copyright © 2011 - 2020 CherylStyle, LLC & Everyday Dishes. I made this tonight and we absolutely loved it! I'll give it a try and let you know. Need easy, delicious party food and drinks for your next shindig? Hello I have a question I only have a 5oz can of milk willmthat be ok. Hi Rachel, you really do need the full amount of milk for this recipe. Is that cubed or grated? What's fun about this one is that with the right sides this can turn into a meal fit for a sophisticated dinner party, or a casual weeknight meal the whole family will enjoy. 3. Oh my goodness, this recipe is AMAZING! Set aside and keep warm. Hi Linda, we enjoy the sauce in a variety of ways, too. In a medium bowl, whisk 2 tablespoons oil with 1 tablespoon lemon juice, the garlic, oregano, 1 teaspoon salt and 1/2 teaspoon pepper. If you have leftover spinach, use it for a simple side salad. Wipe out skillet and reduce heat to medium. Step 3 Heat the broiler. Mushroom & Feta Orzo – a super simple side dish that packs a ton of flavor! Meanwhile, melt butter in a saucepan over medium heat. Got some feta cheese in a Greek salad and don't like it. Flip, sprinkle with the remaining 1/2 teaspoon salt, then cook for 5 additional minutes, until the chicken is cooked through. Melting it into a white sauce sounds like it would work-no dry chunks and the strong taste mellowed out a little by the rest of the white sauce. Let me know how it turns out! Serving Suggestion. Meanwhile, crumble the feta into the shallot mixture. (There are always huge chunks in my feta whenever I buy it pre-crumbled). This was so good we both had seconds! Add butter, allow it to melt then add flour and stir to combine. It says 1cup of feta. Try using mozzarella or provolone cheese for a more mild, kid-friendly dish. Since we eat this Chicken Feta recipe all year round, we usually grill the chicken in the summer months and cook it on the stovetop in the winter. As simple, no fuss, chicken dish the family will love. Spoon sauce over chicken and garnish with additional fresh chives, if desired. Stir, breaking up the feta a bit, and season to taste with salt and pepper. Marinate 30 minutes, turning once. As simple, no fuss, chicken dish the family will love. Hi Lita, I've never subbed in another cheese so I can't say for sure, but please stop back and let us know how it works for you! In this recipe, I serve the syrup over chicken and add salty feta cheese and chives. 6 tablespoons crumbled feta cheese; Directions. That leaves room for a side of whole-grain quinoa or farro. Trim chicken breasts and season on both sides with salt, pepper and garlic powder. Feta and olives are placed all around the chicken, using enough to cover the empty spaces. Thanks for sharing! Chicken Pasta with Feta Cheese. Search. Add chicken, and cook until browned on both sides, … You can have the whole recipe, chicken and all completed and on the table in under 30 minutes, and here's how! Like spinach, onion, feta cheese, garlic, almond meal (or bread crumbs), oregano, salt and pepper… they’re definitely a tasty well rounded meal! That sounds so good, Melissa! Made this last night and it was yummy. Feta comes in all sorts of flavors—we used the original. Press any cheese that rolls off into the pan back onto the chicken. I could just dive right into that cheese sauce! Hope you enjoy it! Stir in oregano, garlic powder and lemon zest then reduce heat to low and simmer 5–6 minutes, stirring occasionally until slightly thickened. That's how much he really loved it My kids asked me to make this again today LOL! 10 minutes are all you need to prep a lively Greek-inspired baked chicken dish with peppers, Baste the chicken with the pan juices. Season chicken with salt and pepper and broil until golden, about 15 minutes. Melt butter in a small saucepan over medium heat, add flour. These Chicken Burgers with Feta Cheese and Spinach are so flavorful and juicy, and full of all kinds of delicious and healthy ingredients. You may have extra sauce, depending on how saucy you like your chicken. This Feta Chicken recipe was one of our first blog posts on Garnish with Lemon - and it's still one of the most popular to date. I felt like I was eating a meal from a fancy restaurant... Couldn't believe how easy it was to prepare. This is the dish I crave whenever I go traveling for a while and can't cook - so I'm sorry but yes, it's quite addictive. There are only so many ways you can excite people about chicken, but this Feta Chicken recipe is one of them! https://www.freutcake.com/in-the-kitchen/greek-lemon-chicken-with-feta-cheese 3 out of 4 kids liked it so that is a win in my book!! Feta cheese gives this dish a creamy, mild flavor that goes so well with the tangy bite of the Parmesan cheese that you add at the end. I didn't have chive, but used some dehydrated onion with an extra splash of milk to make sure they didn't take all the moisture. Serve over angel hair or orzo pasta—there’s plenty of sauce to go around. As an Amazon Associate I earn from qualifying purchases. Bacon and Feta Stuffed Chicken Breast is about as simple to make as it gets. Season with salt and pepper and fry in butter until golden brown. baking dish coated with cooking spray. Hi, I’m Anna, a former corporate communications nerd turned food fanatic. Hi Lisa, So glad you enjoyed it! Serve over hot cooked couscous or wild rice, if desired. It's so fun to find something that everyone agrees on. Best of Season. I love this chicken! Thanks for sharing! That’s the beauty of cooking–you get to call the shots! We love to add it to our salads in summer to add a delicious saltiness. Jan 28, 2014 - Feta cheese has a rich, tangy taste. Look for similarly sized chicken breasts so they'll cook at the same rate. Cook 4–5 minutes per side or until cooked through. Check out some of our favorites! I added fresh oregano & it imparted an amazing flavor throughout the sauce. www.eatingwell.com/.../herb-roasted-chicken-with-potatoes-olives-feta Season the filling to taste with salt and pepper as well. They add such a delicious pop of flavor to the sauce. Secure with a toothpick before topping with a garlic, butter, and herb sauce and bake in the oven until cooked through. Carefully lift the skin off of each leg, put some stuffing in and put it … spinach, feta cheese, tomatoes, quinoa, lentils, basil, garlic and 2 more. Don't miss three more of our most popular posts on Garnish with Lemon! Asiago chicken, baked chicken, casseroles, one-pot chicken dinners and more... Tex-Mex, Chicken Caesar Pasta Salad, Arugula, Quinoa, Kale, Apple, Broccoli, and more... Make-Ahead, Big Batch Italian Turkey Meatballs. Cook 1 minute stirring constantly with a wire whisk. Roast for 40 to 45 minutes, or until the chicken is golden and the potatoes tender when pierced with a sharp knife. But there’s nothing stopping you from using ricotta or mozzarella cheese instead. Will be trying this soon. In a medium bowl, combine the chicken breasts, vinegar, brown sugar, oil, paprika, thyme, salt and mustard. We're combining feta, a salty, tangy cheese, with baby spinach for a bonus serving of greens built in the stuffed chicken breast. Since we eat this Chicken Feta recipe all year round, we usually grill the chicken in the summer months and cook it on the stovetop in the winter. It's super tasty, Colleen. It will be done by the time the other ingredients are prepared.Prep: 4 minutes; Cook: 14 minutes Learn More. For such a simple recipe it was amazingly good. Heat oil in large skillet over medium-high heat. No worries, I have you covered with this easy recipe everyone will love, and the best part is, no one will know it actually took no time at all. Although I have a stuffed a chicken breast with feta, this time I baked the chicken with the Feta cheese on top. (Low-carb + Gluten-Free) Just grab a few airtight containers and fill with the chicken and feta sauce, veggie of your choice, and white or brown rice and you have a perfectly portioned and ready-to-go lunch for the rest of the week. I use frozen spinach, garlic, basil, and feta to create a savory, scrumptious filling before stuffing it inside a pounded chicken breast. Sprinkle with salt and pepper. Thanks. Try using mozzarella or provolone cheese for a more mild, kid-friendly dish. Cut a 3-inch slit into the thick side of each chicken breast to form a pocket, being careful to not cut completely through the flesh to the other side. Thanks. Heat a large skillet over medium-high heat, add olive oil then place chicken in skillet. C’mon over! Thanks for reporting back on your success, Lindsay! Using 2T of olive oil which you put in a pan on medium heat until hot. So glad you enjoyed it. The instructions for cooking the chicken remain the same regardless of how you cook it: Heat skillet or grill over medium-high heat. Pour sauce over chicken breasts and sprinkle with diced tomatoes and sliced green onions. There are so many scrumptious chicken recipes out there! How to make Chicken with Feta Cheese Sauce. Start by cutting your chicken thigh filets into bite-size pieces, chopping your Feta cheese & fresh basil and cutting cherry … baking dish coated with cooking spray. Heat skillet or grill over medium-high heat. Greek Quinoa Bowls with Ground Lamb Cameron Rogers. Garnish with dried parsley. A cornershop staple, feta can be called in to perk up couscous, salads, pizzas and pastas. Believe it would be lovely on grilled Salmon. Zesty Marinated Feta Cheese Scrambled Chefs. spinach, feta cheese, tomatoes, quinoa, lentils, basil, garlic and 2 more. Lower the heat as needed if the chicken seems to be cooking too quickly. Eat the meatballs and zucchini with a drizzle of the feta sauce and more fresh herbs. Zesty Marinated Feta Cheese Scrambled Chefs. This recipe is a lighter spin on the typical cheese-stuffed chicken breast, featuring feta, tomato and Greek-inspired flavors. Kinda bumned! Made this because I had some leftover steak, and I served it over egg noodles. Cook like a Pro Make dinner tonight, get skills for a lifetime. Didn't want to waste it. Sounds great !! Thanks for stopping back to let us know! Heat the oven to 375 F. Lightly coat a baking sheet or baking dish with cooking spray or olive oil. Used this as a base, added garlic, onion, tomato, rosemary to the save as it simmered. Thanks for sharing. Top the chicken pieces with the feta cheese. Hi Sabrina, so glad you like it! Serve immediately and enjoy. I am sure it would bring a big smile to my daughter's face too. But there’s nothing stopping you from using ricotta or mozzarella cheese instead. Lower the heat as needed if the chicken seems to be cooking too quickly. Serve it with potatoes, vegetables, salad, pasta, or anything else you can think of. Pour lemon juice over chicken; sprinkle with feta cheese, oregano and pepper. Walnut-Crusted Chicken Breast AllieKey. Place chicken in a 13x9-in. I've made it several times! Spoon about 1/4 cup of the feta mixture onto each chicken breast. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Come see why so many people love this quick and easy weeknight dinner! this was yummy although I put my own spin on I added basil rather than chives and served it over pasta. Try that and let me know how it turns out! Favorite Mains. Remove chicken from pan; keep warm. Stir in your cheese a few handfuls at a time to ensure a smoother and more even incorporation into the sauce. Feta cheese will not fully melt like a mozzarella or other softer cheese. Using tongs, coat the chicken. If feta cheese isn’t your thing, you can also use goat cheese or even brie. Tip: Fresh chives are a MUST in this recipe. Chicken Feta Meatballs that are made with lean ground chicken, lemon, salty feta cheese, and fresh herbs are bursting with flavor and can be served so many different ways. Your information will *never* be shared or sold to a 3rd party. Simply reheat when ready to serve. I'm thrilled everyone enjoyed it. Looked through all the recipes. Would love to hear how it turns out for you. Yes, you guys love this Feta Chicken Recipe, but we've noticed that you also have a few other favorites. Thanks for stopping back to leave your thoughts! Chicken Breast with Orange and Chorizo On dine chez Nanou. Yes, you can make the sauce ahead of time if you're in a time crunch. Add the chicken thighs toss to … https://everydaydishes.com/simple-food-recipes/chicken-with-feta-cheese-sauce The instructions for cooking the chicken remain the same regardless of how you cook it: Never made a feta cheese sauce before? Fire up your skillet! Baste the chicken with the pan juices. Add chicken, and cook 7 minutes on each side until done. I'm thrilled that you enjoyed the recipe. https://www.bbcgoodfood.com/recipes/spinach-feta-stuffed-chicken « Healthy Avocado Dip recipe with Greek Yogurt. The sauce will not be too good of a leftover so eat it all tonight! The finer the grate of the cheese, the easier your feta cheese will "melt". Cook flour, whisking constantly for approximately 1 minute until it just begins to turn light brown. Step 3 Heat the broiler. Add chicken, and cook 7 minutes on each side until done. Remove chicken to a serving platter and cover with foil to keep warm. Sprinkle with salt and pepper. This Chicken with Feta Cheese Sauce is one of our family's favorite weeknight meals. Need some chicken recipe inspiration? Is there anything that could be a substitute for the milk? Bake, uncovered, at 400° for 20-25 minutes or until a thermometer reads 165°. That leaves room for a side of whole-grain quinoa or farro. I made it for dinner recently and used tomato basil feta and it was so yummy!!!