Bake for 35 minute at 350. Heavy fruit cake means that the fruit content in the batter is more than flour. Jamaican Christmas Fruit Cake Recipe. Stir in the brandy, cover the bowl and leave in a cool place overnight. Make tiny holes with a toothpick randomly on the rounded end of the cake. 17 years ago. Line bottoms of four greased 9x5-in. Directions. This easy fruit cake recipe is full of pecans, candied pineapple, candied cherries, dates, and just enough batter to hold it all together. Fold in the fruit. Method. Serve with dollops of fresh whipped cream. This dark and spongy cake is a labor of love that is rich in flavors from rum soaked fruits. Do not cut the heavy fruit cake after it is freshly baked out from the oven as the cake will be too soft and it will be difficult to cut with lots of fruits in it. When making dense fruit cakes such as a Christmas cake, the batter needs to be heavy enough for the dried fruit and nuts to be suspended in it; if it's too thin the fruit will sink to the bottom. Pour into a greased 8 x 8 inch pan. Add the flour, sugar, baking soda and salt. Store in a plastic zip bag for 3 or 4 days until the cake is slightly stale. Ingredients Brown Sugar 46g – Gp 1 loaf pans with parchment; grease parchment. Preheat oven to 275°. In a small bowl, toss candied fruit, raisins and walnuts with 1/2 cup flour. It's a traditional fruitcake with old fashioned flavor and it's been a family favorite for generations. Beat in eggs, then add rum, lime juice, vanilla, almond extract, and lime zest. Combine the remaining simple syrup with the remaining 1/4 cup of Grand Marnier and the bourbon. Fold the flour mixture into the creamed mixture alternately with the Grace Browning, fruit wine, rum, soaked mixed fruits, cherries and crushed peanuts. It had to be kept frozen and serve when chill. by Winsome Murphy. Scrape batter into … Top with nuts and brown sugar. Drain the fruit, beating the juice with the egg till creamy. https://www.allrecipes.com/recipe/7673/crushed-pineapple-fruitcake https://www.countryliving.com/food-drinks/g3610/christmas-fruitcake-recipes It has been a favored gift amongst Jamaicans during the Christmas season. Those who think fruitcake is dry, hard, and tasteless have never tried this Yorkshire Put the currants, sultanas, raisins, glacé cherries, apricots and mixed peel in a large bowl. It's moist and sticky - more like a candy than a cake! A Jamaican Christmas celebration is not complete without traditional Jamaican Christmas Fruit cake. In a large bowl, cream together the butter and sugar until light and fluffy. Wrap the cake in a layer of cheesecloth and pour 1/4 cup of the syrup over the top of each cake. Sugar, baking soda and salt remaining simple syrup with the egg till creamy light and.. 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